• Dry Aged Rib Eye (Vacuum Sealed) | 1 x Steak ≈ 600g | Cape Grim Tasmania | YG-000446-GMB-002348
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G. McBean Family Butcher

Dry Aged Rib Eye (Vacuum Sealed)

Cape Grim Tasmania | 1 x Steak ≈ 600g

600 grams

100%

Product Of Australia

$116.02
$116.02
Sale Sold out
Tax included.

This dry-aged rib-eye steak is a six-week dry-aged cut of premium meat, made from cape grim, Tasmania free-range and grassed beef. Enjoy a savoury, tender/juicy flavour profile, enhanced by two weeks of further aging in a vacuum-sealed bag.

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