The Fishmonger's Son
Atlantic Salmon Fillet
Each
230 grams
Product Of Australia
This item has restricted delivery availability and may impact your delivery date.
Perfect for grilling, frying or roasting, fresh Atlantic Salmon needs little embellishment: a little extra-virgin olive oil, salt flakes and lemon and you're ready to go. Cook skin-side down for 4-5 minutes until it's golden brown, then flip over for a quick finish. Fresh fish from Australia. Keep refrigerated and consume within 2-3 days.

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