Light Vanilla Tub Fat Ice Cream Dessert Tub

Blue Ribbon light ice cream vanilla 2 LTR treat the family to Blue Ribbon light vanilla frozen dessert. Proudly made in Australia with creamy, wholesome buttermilk and no artificial colours. It's the perfect pairing to any dessert and great all by itself. Plus, its 97 fat free! Blue Ribbon was created by Edwin 'Ted' streets in 1968, in the small town of cortical, NSW. He began by selling his signature buttermilk vanilla ice cream to his neighbours with the help of his wife daisy and his brothers. Today, streets is one of Australia biggest and best-known ice cream makers. From its humble beginnings, Blue Ribbon has become a family favourite. Discover why Blue Ribbon doesn't last long in the freezer - it's been famously running out since forever. There is a flavour of Blue Ribbon for everyone in the family to create happy memories together. Looking for a serving suggestion? Blue Ribbon goes well with saucy toppings or fruit. Its also fun to eat in cones during summer for a nostalgic trip back to childhood memories; however, we like it the best just the way it is. Contains min. 2 milk fat and min. 60 less milk fat than Blue Ribbon classic vanilla. Source: Nielsen data mat to 20/06/2023. Australia grocery excel. Aldi, ice cream (incl. Ice cream & ice confection), vanilla flavour, all formats, dollars & units. Treat your loved ones to Blue Ribbon light vanilla frozen dessert Blue Ribbon desserts have been enjoyed by generations of Australians since 1968 a delicious vanilla tub the whole family can share, made with quality ingredients find out why Blue Ribbon desserts have famously been running out in Australian freezers since forever this 97 fat-free frozen dessert is made with creamy, wholesome buttermilk and no artificial colours.